La cuisine Francais

[angharad_gam]

Andy and I accidentally had a nicer lunch than we intended on Friday. We were going to Ajisen Ramen, but they had no seats, so we wandered down a few doors to The Corner Bistro, and had a very, very nice lunch.

Anyway, it must have inspired us, because yesterday I made a French style chicken pie and then tonight we had Boeuf Bourginon and Cherry Clafoutis for tea. Yum!